Ushbu maqolada butun O’zbekiston miqiyosida oziq-ovqat sanoatida bo’yicha sut va sut mahsulotlarida kalsiyning tutgan o’rni va inson organizmi uchun kerakli modda ekanligi haqida so’z yurutiladi. Albatta insoniyat umri davomida sog’lom hayot kechirishi uchun kerakli bo’lgan modda va vitaminlar soni judayam ko’p, ular ichidan sut va sut mahsulotlarida eng ko’p uchraydigan kalsiy moddasi haqida batafsil o’rganib chiqamiz.

Oziq-ovqat tarkibidagi mineral moddalar, ularning xususiyatlari va mineral moddalar nima uchun kerakligi haqida qisqacha malumotlar berib boriladi, mineral moddalarning nafaqat oziq-ovqat mahsulotlari tarkibidagi ahamiyati balik uning insonlar organizmida tutgan o‘rni haqida maqolada aytib o‘tiladi.

This article talks about ethnopsychology and its subject, methods, ethnopsychological research.

Maqalada til biliminde frazeologizmlerdiń izertleniw máseleleri úyrenilgen.

Types of antonymy from the structural point of view are among the issues that have been studied in more detail. Nevertheless, this linguistic problem has not yet been fully resolved. In this article, some comments on structural types of antonymy were made.